07 Jan Profiles Mark Gerald Ong: Satisfying the Korean Chicken K-raving with 24 Chicken August 1, 2023 By Regiena Siy 0 comments Facebook Twitter Email Korean fried chicken has become the go-to comfort food for many people. It’s perfect for a solo snack or for...Continue reading
15 Oct Profiles Michael Cua and John Tian Seng: the Cousin Duo Behind Pho Hoa and My Thai October 15, 2022 By Regiena Siy 0 comments Facebook Twitter Email Vietnamese food is somewhat of a rare find here in the Philippines. Even now, when international cuisine has become increasingly...Continue reading
16 Jun Profiles Rikki and Eric Dee: The Father-Son Duo Who Runs a Chain of Michelin-Star Restaurants June 17, 2022 By Regiena Siy 0 comments Facebook Twitter Email Being a Chinoy does not automatically mean you are business-minded. There are some who’s lifelong dream is to become a...Continue reading
16 Jun Profiles Annabelle Chua: The Lugang Cafe and Tuan Tuan Proprietress June 16, 2022 By Regiena Siy 0 comments Facebook Twitter Email Food is more than just a day to day necessity. It’s often the centerpiece of family gatherings and friendly get-togethers....Continue reading