27
Apr
Chinoy Chef Kevin Uy: Xaverian returns from the Andes to take the Manila food scene by storm
Behind the kitchen of one of Manila’s latest foodie finds is a 26-year-old Chinoy chef who trained in the world’s sixth-best restaurant — Kevin Uy.
15
Jan
Chinoy Spotlight: Chef Regine Lee and Her Culinary Journey
Regine Lauren Lee is a multi-awarded Chinoy chef with successful stints abroad and an established career in the Philippines.